Exhibit 99.1

P.F. Chang’s China Bistro, Inc.

P.F. CHANG’S REPORTS FOURTH QUARTER AND FULL YEAR FISCAL 2010 RESULTS

SCOTTSDALE, ARIZONA, February 16, 2011 — P.F. Chang’s China Bistro, Inc. (NASDAQ: PFCB) today reported financial results for the fourth quarter and fiscal year ended January 2, 2011.

		13 Weeks				14 Weeks								52 Weeks				53 Weeks
(000 except per share data)		Q4 2010				Q4 2009				% Change				FY 2010				FY 2009				% Change
Revenues		$	311,180			$	326,653				-4.7	%		$	1,242,799			$	1,228,179				1.2	%
Income from continuing operations		$	14,639			$	11,980				22.2	%		$	46,562			$	43,676				6.6	%
Net income		$	14,679			$	12,035				22.0	%		$	46,608			$	43,197				7.9	%
Diluted income per share:
Income from continuing operations		$	0.64			$	0.52				23.1	%		$	2.01			$	1.87				7.5	%
Net income		$	0.64			$	0.52				23.1	%		$	2.02			$	1.85				9.2	%

Highlights for the fourth quarter of 2010 compared to the prior year quarter include:

•

Consolidated revenues declined 4.7% to $311.2 million including the impact of one less operating week during the fourth quarter of fiscal 2010.

•

Comparable store sales increased 0.1% at the Bistro and 1.3% at Pei Wei.

•

Net income increased 22.0% to $14.7 million.

•

Net income per diluted share increased 23.1% to $0.64.

Highlights for fiscal 2010 compared to prior year include:

•

Consolidated revenues increased 1.2% to $1,242.8 million including the impact of one less operating week during fiscal 2010 compared to fiscal 2009.

•

Comparable store sales declined 0.1% at the Bistro and increased 1.8% at Pei Wei.

•

Net income increased 7.9% to $46.6 million.

•

Net income per diluted share increased 9.2% to $2.02.

Fourth quarter comparable store sales

		Fiscal 2010
		October				November				December				Total Q4
Bistro
Traffic effect			0.5	%			-0.3	%			-2.8	%			-0.9	%
Average ticket effect			0.3	%			0.8	%			1.9	%			1.0	%
Total comparable store sales			0.8	%			0.5	%			-0.9	%			0.1	%
Pei Wei
Traffic effect			-1.1	%			-1.5	%			0.0	%			-0.9	%
Average ticket effect			2.2	%			2.2	%			2.2	%			2.2	%
Total comparable store sales			1.1	%			0.7	%			2.2	%			1.3	%

Bistro

The Bistro achieved positive same store sales in the fourth quarter of 2010. Average ticket at the Bistro was positive during the quarter due to the benefit of a menu price increase combined with improvements in high dollar transactions. Traffic declined during the fourth quarter partially due to the impact of severe winter weather in late December.

Pei Wei

Pei Wei achieved positive same store sales in the fourth quarter of 2010. Average ticket at Pei Wei was positive for the entire quarter including the collective impact of incremental sales of small plate menu items, greater online ordering usage and the benefit of a menu price increase.

Comparable store sales for the fourth quarter of fiscal 2010 reflect results from the 13 week operating period in the current year compared to the same 13 week operating period in the prior year. Comparable store sales for December 2010 reflect results from the 4 week operating period in the current year compared to the same 4 week operating period in the prior year.

Global Brand Development

Global Brand Development revenues totaled $0.9 million for the fourth quarter of 2010 related to fees from seven international Bistro restaurants and a retail line of premium frozen food entrées, all of which operate under licensing agreements, as well as two Bistro restaurants operated in Hawaii under a joint venture arrangement.

Quarterly dividend

The Company’s Board of Directors authorized a cash dividend payment of $0.29 per share on the Company’s outstanding common stock. The dividend is payable on March 14, 2011 to shareholders of record at the close of business on February 28, 2011. The amount of the cash dividend was computed based on 45% of the Company’s net income for the quarter ended January 2, 2011.

2011 expectations

The Company anticipates that fiscal 2011 consolidated revenues will increase approximately three to four percent compared to fiscal 2010 due to expectations of positive same store sales at both concepts combined with revenues from nine to thirteen anticipated new restaurant openings during fiscal 2011 and the benefit of a full year of revenues for restaurants that opened during fiscal 2010.

The Company expects to experience higher commodity costs and increased labor wage rates during fiscal 2011 which will be partially offset with a slight menu price increase at both concepts. Despite these cost pressures, the Company anticipates that fiscal 2011 restaurant operating margins will increase compared to fiscal 2010, primarily due to lapping the impact of the first quarter 2010 Bistro Happy Hour rollout combined with a higher contribution from Global Brand Development businesses. In addition, the Company expects an increase in general and administrative expenses in fiscal 2011, primarily related to higher share-based compensation expense.

The Company expects to open three to five new Bistro restaurants and six to eight new Pei Wei restaurants during fiscal 2011. In addition, the Company expects its international partners collectively to open seven to ten Bistro restaurants in international markets during fiscal 2011.

The Company plans to repurchase approximately $60 million in common shares under its current authorization during fiscal 2011.

Overall, the Company expects consolidated diluted earnings per share to range from $2.15 to $2.20 for fiscal 2011, an increase of approximately 10%.

Definitions

The following definitions apply to these terms as used throughout this release:

•

Income from continuing operations refers to income from continuing operations, net of tax, attributable to PFCB common stockholders.

•

Net income refers to net income attributable to PFCB common stockholders.

•

Comparable store sales changes include company-operated restaurants and represent the change in period-over-period sales for the comparable restaurant base. A restaurant becomes comparable in its eighteenth month of operation.

Financial reporting dates in fiscal 2011

The Company plans to announce quarterly financial results and hold conference calls to discuss its results for the first three quarters of fiscal 2011 as outlined below. The earnings press releases will be issued at approximately 7:00 am ET and the conference calls will follow at 1:00 pm ET on the same day. Dates and times could be subject to change.

		Earnings Release and
Quarter Ending		Conference Call Dates
April 3, 2011		April 27, 2011
July 3, 2011		July 27, 2011
October 2, 2011		October 26, 2011

Conference call information

The Company is hosting a conference call today at 12:00 pm ET in which management will provide further details on the fourth quarter results. A webcast of the call can be accessed through the company’s website at http://www.pfcb.com.

About the Company

P.F. Chang’s China Bistro, Inc. owns and operates two restaurant concepts in the Asian niche. P.F. Chang’s China Bistro features a blend of high-quality, Chinese-inspired cuisine and American hospitality in a sophisticated, contemporary bistro setting. Pei Wei Asian Diner offers a modest menu of freshly prepared pan-Asian cuisine in a relaxed, warm environment offering attentive counter service and take-out flexibility. In addition, the Company has extended the P.F. Chang’s brand to international markets and retail products both of which are operated under licensing agreements.

Note with respect to non-GAAP financial measures contained within Supplemental Financial Information

In addition to using GAAP results in evaluating the Company’s business, management measures restaurant operating income to assess the performance of its existing restaurant concepts. Restaurant operating income includes all ongoing costs related to operating the Company’s restaurants but excludes preopening expenses and partner investment expense. Because preopening and partner investment expenses are associated with expansion of the Company’s business and vary in timing and magnitude, they make an accurate assessment of the health of ongoing operations more difficult and are therefore excluded. Additionally, general and administrative expenses are generally not specifically identifiable to individual business units and are only included in the Company’s consolidated financial presentation as these costs relate to support of both restaurant concepts and the extension of the Company’s brands into international markets and retail products. As the Company’s expansion is funded entirely from its ongoing restaurant operations, restaurant operating income is a consideration of management when determining whether and when to open additional restaurants. The non-GAAP financial information presented herein should be considered in addition to, not as a substitute for, or superior to, financial measures calculated in accordance with GAAP. Please see the non-GAAP to GAAP reconciliation at the bottom of pages 6 through 8 of this press release for a reconciliation of restaurant operating income to the most directly comparable GAAP measure, income from operations.

Note with respect to forward looking statements

The statements contained in this press release that are not purely historical, including the Company’s estimates of its earnings, revenues and anticipated new restaurants are forward-looking statements. The accuracy of these forward-looking statements may be affected by certain risks and uncertainties, including, but not limited to, failure of the Company’s existing or new restaurants to achieve expected results; damage to our brands or reputation; development is critical to the Company’s long-term success; changes in general economic conditions and dependence on sales concentrated in certain geographic areas; intense competition in the restaurant industry; changes in government legislation that may increase labor costs; litigation; adverse public or medical opinions about the health effects of consuming our products; failure to comply with governmental regulations; changes in food costs; the inability to retain key personnel; federal and state tax rules could negatively impact results of operations and financial position; fluctuating insurance requirements and costs; seasonality of the Company’s business; adverse impact if information technology and computer systems do not perform properly and other risks described in the Company’s recent SEC filings.

Contacts:

Investor:		Allison Schulder		(480) 888-3000		allison.schulder@pfcb.com
Media:		Rachel Gillman Dig Communications		(312) 577-1759		rgillman@digcommunications.com

P.F. Chang’s China Bistro, Inc.
Consolidated Statements of Operations
(In thousands, except per share amounts)
(Unaudited)

		13 Weeks				14 Weeks				52 Weeks				53 Weeks
		Ended				Ended				Ended				Ended
		January 2,				January 3,				January 2,				January 3,
		2011				2010				2011				2010
Revenues		$	311,180			$	326,653			$	1,242,799			$	1,228,179
Costs and expenses:
Cost of sales			80,621				87,328				324,731				326,421
Labor			101,610				107,052				410,000				401,583
Operating			51,886				53,476				208,294				203,859
Occupancy			18,756				18,288				73,707				70,635
General and administrative			19,839				22,004				81,883				82,749
Depreciation and amortization			19,832				18,303				77,486				74,429
Preopening expense			439				1,420				1,976				3,919
Partner investment expense			(47	)			(92	)			(318	)			(629	)
Total costs and expenses			292,936				307,779				1,177,759				1,162,966
Income from operations			18,244				18,874				65,040				65,213
Interest and other income (expense), net			333				(345	)			(572	)			(1,637	)
Income from continuing operations before taxes			18,577				18,529				64,468				63,576
Provision for income taxes			(3,773	)			(5,954	)			(17,122	)			(18,492	)
Income from continuing operations, net of tax			14,804				12,575				47,346				45,084
Income (loss) from discontinued operations, net of tax			40				55				46				(479	)
Net income			14,844				12,630				47,392				44,605
Less: Net income attributable to noncontrolling interests			165				595				784				1,408
Net income attributable to PFCB		$	14,679			$	12,035			$	46,608			$	43,197
Basic income per share:
Income from continuing operations attributable to PFCB common stockholders		$	0.65			$	0.53			$	2.05			$	1.90
Income (loss) from discontinued operations, net of tax, attributable to PFCB common stockholders			0.00				0.00				0.00				(0.02	)
Net income attributable to PFCB common stockholders		$	0.65			$	0.53			$	2.05			$	1.88
Diluted income per share:
Income from continuing operations attributable to PFCB common stockholders		$	0.64			$	0.52			$	2.01			$	1.87
Income (loss) from discontinued operations, net of tax, attributable to PFCB common stockholders			0.00				0.00				0.01				(0.02	)
Net income attributable to PFCB common stockholders		$	0.64			$	0.52			$	2.02			$	1.85
Weighted average shares used in computation:
Basic			22,599				22,633				22,689				22,986
Diluted			23,011				23,045				23,115				23,413
Cash dividends declared per share		$	0.29			$	—			$	0.92			$	—
Amounts attributable to PFCB:
Income from continuing operations, net of tax		$	14,639			$	11,980			$	46,562			$	43,676
Income (loss) from discontinued operations, net of tax			40				55				46				(479	)
Net income attributable to PFCB		$	14,679			$	12,035			$	46,608			$	43,197

P.F. Chang’s China Bistro, Inc.
Supplemental Financial Information

		2008				1Q09				2Q09				3Q09				4Q09				2009				1Q10				2Q10				3Q10				4Q10				YTD Q4 2010
Units			348				350				351				356				363				363				364				366				368				369				369
Sales weeks			17,170				4,531				4,563				4,604				5,058				18,756				4,731				4,736				4,770				4,791				19,028
AWS			69,780				68,382				66,044				63,060				64,581				65,482				65,604				66,055				64,656				64,951				65,314
Revenues (1)			1,198,124				309,837				301,360				290,329				326,653				1,228,179				310,371				312,838				308,410				311,180				1,242,799
Operating costs
Cost of sales			325,630				83,072				79,657				76,364				87,328				326,421				84,013				81,717				78,380				80,621				324,731
Labor			396,911				100,707				98,111				95,713				107,052				401,583				104,475				102,295				101,620				101,610				410,000
Operating			198,967				50,691				48,809				50,883				53,476				203,859				52,753				51,597				52,058				51,886				208,294
Occupancy			69,809				17,378				17,403				17,566				18,288				70,635				17,838				18,609				18,504				18,756				73,707
Net income attributable to noncontrolling interests			1,933				370				288				155				595				1,408				206				241				172				165				784
Depreciation & amortization			68,711				18,496				18,575				19,055				18,303				74,429				19,001				19,335				19,318				19,832				77,486
Restaurant operating income			136,163				39,123				38,517				30,593				41,611				149,844				32,085				39,044				38,358				38,310				147,797
Development costs
Preopening expenses			8,457				488				461				1,550				1,420				3,919				133				832				572				439				1,976
Partner investment expense			(354	)			(464	)			(91	)			18				(92	)			(629	)			11				(135	)			(147	)			(47	)			(318	)
Other expenses
General and administrative (2)			77,488				19,814				20,523				20,408				22,004				82,749				19,053				19,765				23,226				19,839				81,883
Interest and other (income) expense, net			3,362				940				437				(85	)			345				1,637				415				665				(175	)			(333	)			572
Provision for income taxes			12,193				4,953				5,108				2,477				5,954				18,492				3,788				5,144				4,417				3,773				17,122
Income from continuing operations			35,017				13,392				12,079				6,225				11,980				43,676				8,685				12,773				10,465				14,639				46,562
Income (loss) from discontinued operations, net of tax			(7,591	)			(43	)			(474	)			(17	)			55				(479	)			6				—				—				40				46
Net income attributable to PFCB			27,426				13,349				11,605				6,208				12,035				43,197				8,691				12,773				10,465				14,679				46,608
Income from continuing operations per FDS		$	1.45			$	0.56			$	0.51			$	0.27			$	0.52			$	1.87			$	0.38			$	0.55			$	0.45			$	0.64			$	2.01
Fully diluted shares (FDS)			24,080				23,795				23,526				23,285				23,045				23,413				23,104				23,277				23,070				23,011				23,115
Revenues			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%
Cost of sales			27.2	%			26.8	%			26.4	%			26.3	%			26.7	%			26.6	%			27.1	%			26.1	%			25.4	%			25.9	%			26.1	%
Labor			33.1	%			32.5	%			32.6	%			33.0	%			32.8	%			32.7	%			33.7	%			32.7	%			32.9	%			32.7	%			33.0	%
Operating			16.6	%			16.4	%			16.2	%			17.5	%			16.4	%			16.6	%			17.0	%			16.5	%			16.9	%			16.7	%			16.8	%
Occupancy			5.8	%			5.6	%			5.8	%			6.1	%			5.6	%			5.8	%			5.7	%			5.9	%			6.0	%			6.0	%			5.9	%
Net income attributable to noncontrolling interests			0.2	%			0.1	%			0.1	%			0.1	%			0.2	%			0.1	%			0.1	%			0.1	%			0.1	%			0.1	%			0.1	%
Depreciation & amortization			5.7	%			6.0	%			6.2	%			6.6	%			5.6	%			6.1	%			6.1	%			6.2	%			6.3	%			6.4	%			6.2	%
Restaurant operating income			11.4	%			12.6	%			12.8	%			10.5	%			12.7	%			12.2	%			10.3	%			12.5	%			12.4	%			12.3	%			11.9	%
Preopening expenses			0.7	%			0.2	%			0.2	%			0.5	%			0.4	%			0.3	%			0.0	%			0.3	%			0.2	%			0.1	%			0.2	%
Partner investment expense			(0.0	%)			(0.1	%)			(0.0	%)			0.0	%			(0.0	%)			(0.1	%)			0.0	%			(0.0	%)			(0.0	%)			(0.0	%)			(0.0	%)
General and administrative (2)			6.5	%			6.4	%			6.8	%			7.0	%			6.7	%			6.7	%			6.1	%			6.3	%			7.5	%			6.4	%			6.6	%
Interest and other (income) expense, net			0.3	%			0.3	%			0.1	%			(0.0	%)			0.1	%			0.1	%			0.1	%			0.2	%			(0.1	%)			(0.1	%)			0.0	%
Provision for income taxes			1.0	%			1.6	%			1.7	%			0.9	%			1.8	%			1.5	%			1.2	%			1.6	%			1.4	%			1.2	%			1.4	%
Income from continuing operations			2.9	%			4.3	%			4.0	%			2.1	%			3.7	%			3.6	%			2.8	%			4.1	%			3.4	%			4.7	%			3.7	%
Income (loss) from discontinued operations, net of tax			(0.6	%)			(0.0	%)			(0.2	%)			(0.0	%)			0.0	%			(0.0	%)			0.0	%			0.0	%			0.0	%			0.0	%			0.0	%
Net income attributable to PFCB			2.3	%			4.3	%			3.9	%			2.1	%			3.7	%			3.5	%			2.8	%			4.1	%			3.4	%			4.7	%			3.8	%
Reconciliation of Non-GAAP Financial Information to GAAP measures:
Restaurant operating income			136,163				39,123				38,517				30,593				41,611				149,844				32,085				39,044				38,358				38,310				147,797
Add: Net income attributable to noncontrolling interests			1,933				370				288				155				595				1,408				206				241				172				165				784
Less: General and administrative (2)			(77,488	)			(19,814	)			(20,523	)			(20,408	)			(22,004	)			(82,749	)			(19,053	)			(19,765	)			(23,226	)			(19,839	)			(81,883	)
Less: Preopening expenses			(8,457	)			(488	)			(461	)			(1,550	)			(1,420	)			(3,919	)			(133	)			(832	)			(572	)			(439	)			(1,976	)
Less: Partner investment expense			354				464				91				(18	)			92				629				(11	)			135				147				47				318
Income from operations			52,505				19,655				17,912				8,772				18,874				65,213				13,094				18,823				14,879				18,244				65,040

Concept: P.F. Chang’s China Bistro
Supplemental Financial Information

		2008				1Q09				2Q09				3Q09				4Q09				2009				1Q10				2Q10				3Q10				4Q10				YTD Q4 2010
Units			189				190				190				192				197				197				197				199				200				201				201
Sales weeks			9,373				2,458				2,470				2,486				2,736				10,150				2,561				2,565				2,593				2,607				10,326
AWS			98,127				95,661				91,958				87,324				89,884				91,161				90,077				90,964				89,202				89,726				89,989
Revenues			919,963				235,141				227,144				217,093				245,943				925,321				230,767				233,365				231,309				233,931				929,372
Operating costs
Cost of sales			249,911				62,963				59,749				56,624				65,480				244,816				62,711				60,914				58,135				60,008				241,768
Labor			301,967				76,051				73,286				71,216				80,222				300,775				78,192				76,769				76,533				76,667				308,161
Operating			149,083				36,973				36,373				37,487				40,050				150,883				38,546				38,183				38,554				37,804				153,087
Occupancy			50,670				12,441				12,412				12,390				12,943				50,186				12,640				13,254				13,242				13,368				52,504
Net income attributable to noncontrolling interests			1,361				179				145				104				110				538				71				93				62				70				296
Depreciation & amortization			51,091				13,728				13,646				13,900				13,247				54,521				13,854				14,043				14,018				14,519				56,434
Restaurant operating income			115,880				32,806				31,533				25,372				33,891				123,602				24,753				30,109				30,765				31,495				117,122
Revenues			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%
Cost of sales			27.2	%			26.8	%			26.3	%			26.1	%			26.6	%			26.5	%			27.2	%			26.1	%			25.1	%			25.7	%			26.0	%
Labor			32.8	%			32.3	%			32.3	%			32.8	%			32.6	%			32.5	%			33.9	%			32.9	%			33.1	%			32.8	%			33.2	%
Operating			16.2	%			15.7	%			16.0	%			17.3	%			16.3	%			16.3	%			16.7	%			16.4	%			16.7	%			16.2	%			16.5	%
Occupancy			5.5	%			5.3	%			5.5	%			5.7	%			5.3	%			5.4	%			5.5	%			5.7	%			5.7	%			5.7	%			5.6	%
Net income attributable to noncontrolling interests			0.1	%			0.1	%			0.1	%			0.0	%			0.0	%			0.1	%			0.0	%			0.0	%			0.0	%			0.0	%			0.0	%
Depreciation & amortization			5.6	%			5.8	%			6.0	%			6.4	%			5.4	%			5.9	%			6.0	%			6.0	%			6.1	%			6.2	%			6.1	%
Restaurant operating income			12.6	%			14.0	%			13.9	%			11.7	%			13.8	%			13.4	%			10.7	%			12.9	%			13.3	%			13.5	%			12.6	%
Reconciliation of Non-GAAP Financial Information to GAAP measures:
Restaurant operating income			115,880				32,806				31,533				25,372				33,891				123,602				24,753				30,109				30,765				31,495				117,122
Add: Net income attributable to noncontrolling interests			1,361				179				145				104				110				538				71				93				62				70				296
Less: Preopening expenses			(5,677	)			(294	)			(280	)			(1,004	)			(1,257	)			(2,835	)			(26	)			(765	)			(411	)			(265	)			(1,467	)
Less: Partner investment expense			1,066				148				20				—				68				236				—				—				—				—				—
Income from operations			112,630				32,839				31,418				24,472				32,812				121,541				24,798				29,437				30,416				31,300				115,951

Note: General and administrative expenses are reflected in the Company’s consolidated results

Concept: Pei Wei Asian Diner ^(A)
Supplemental Financial Information

		2008				1Q09				2Q09				3Q09				4Q09				2009				1Q10				2Q10				3Q10				4Q10				YTD Q4 2010
Units			159				160				161				164				166				166				167				167				168				168				168
Sales weeks			7,797				2,073				2,093				2,118				2,322				8,606				2,170				2,171				2,177				2,184				8,702
AWS			35,675				36,011				35,459				34,578				34,701				35,171				36,597				35,991				34,998				34,950				35,632
Revenues			278,161				74,696				74,216				73,236				80,576				302,724				79,475				78,137				76,190				76,329				310,131
Operating costs
Cost of sales			75,719				20,109				19,908				19,740				21,848				81,605				21,302				20,803				20,245				20,613				82,963
Labor			94,944				24,656				24,825				24,497				26,830				100,808				26,283				25,526				25,087				24,943				101,839
Operating			49,884				13,718				12,436				13,396				13,426				52,976				14,207				13,414				13,504				14,082				55,207
Occupancy			19,139				4,937				4,991				5,176				5,345				20,449				5,198				5,355				5,262				5,388				21,203
Net income attributable to noncontrolling interests			572				191				143				51				485				870				135				148				110				95				488
Depreciation & amortization			16,158				4,350				4,440				4,647				4,666				18,103				4,647				4,762				4,772				4,761				18,942
Restaurant operating income			21,745				6,735				7,473				5,729				7,976				27,913				7,703				8,129				7,210				6,447				29,489
Revenues			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%			100.0	%
Cost of sales			27.2	%			26.9	%			26.8	%			27.0	%			27.1	%			27.0	%			26.8	%			26.6	%			26.6	%			27.0	%			26.8	%
Labor			34.1	%			33.0	%			33.4	%			33.4	%			33.3	%			33.3	%			33.1	%			32.7	%			32.9	%			32.7	%			32.8	%
Operating			17.9	%			18.4	%			16.8	%			18.3	%			16.7	%			17.5	%			17.9	%			17.2	%			17.7	%			18.4	%			17.8	%
Occupancy			6.9	%			6.6	%			6.7	%			7.1	%			6.6	%			6.8	%			6.5	%			6.9	%			6.9	%			7.1	%			6.8	%
Net income attributable to noncontrolling interests			0.2	%			0.3	%			0.2	%			0.1	%			0.6	%			0.3	%			0.2	%			0.2	%			0.1	%			0.1	%			0.2	%
Depreciation & amortization			5.8	%			5.8	%			6.0	%			6.3	%			5.8	%			6.0	%			5.8	%			6.1	%			6.3	%			6.2	%			6.1	%
Restaurant operating income			7.8	%			9.0	%			10.1	%			7.8	%			9.9	%			9.2	%			9.7	%			10.4	%			9.5	%			8.4	%			9.5	%
Reconciliation of Non-GAAP Financial Information to GAAP measures:
Restaurant operating income			21,745				6,735				7,473				5,729				7,976				27,913				7,703				8,129				7,210				6,447				29,489
Add: Net income attributable to noncontrolling interests			572				191				143				51				485				870				135				148				110				95				488
Less: Preopening expenses			(2,780	)			(194	)			(181	)			(546	)			(163	)			(1,084	)			(107	)			(67	)			(161	)			(174	)			(509	)
Less: Partner investment expense			(712	)			316				71				(18	)			24				393				(11	)			135				147				47				318
Income from operations			18,825				7,048				7,506				5,216				8,322				28,092				7,720				8,345				7,306				6,415				29,786