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8-K - 8-K - CAL-MAINE FOODS INCcalm8K20210601.htm
 
exhibit991p1i0.jpg
Exhibit 99.1
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Contacts:
Dolph Baker, Chairman and CEO
Max P. Bowman, Vice President and CFO
(601) 948-6813
 
CAL-MAINE FOODS, INC. ANNOUNCES
 
PUBLICATION OF 2020 SUSTAINABILITY OVERVIEW
 
 
RIDGELAND, Miss.
 
(July 20,
 
2021) -
 
Cal-Maine Foods,
 
Inc. (NASDAQ:
 
CALM) today
 
released
Scaling
our
 
Sustainability
,
 
which
 
outlines
 
the
 
Company’s
 
enhanced
 
initiatives
 
to
 
augment
 
its
 
sustainability
journey.
 
The fiscal
 
year
 
2020 report
 
introduces the
 
Company’s
Human Rights
 
Statement
,
 
discusses
the Company’s
 
strong food safety
 
performance and highlights
 
the Company’s
 
commitment to animal
welfare, among other items. The
 
report also introduces Company reporting
 
against the Sustainability
Accounting Standards Board (SASB) framework.
“Cal-Maine Foods’ commitment to
 
sustainable food production is
 
embedded in our culture,” said Dolph
Baker,
 
chairman and
 
chief executive
 
officer of
 
Cal-Maine Foods,
 
Inc. “We
 
are pleased
 
to publish
 
our
second
 
sustainability
 
update
 
for
 
stakeholders
 
to
 
help
 
them
 
better
 
understand
 
our
 
enterprise
commitment to
 
continue to
 
serve as
 
the most
 
sustainable and
 
reliable supplier
 
of high-quality
 
fresh
eggs and egg products in the United States.”
The report may be found on the Company’s website,
here
.
Cal-Maine
 
Foods,
 
Inc.
 
is
 
primarily
 
engaged
 
in
 
the
 
production,
 
grading,
 
packing,
 
marketing
 
and
distribution of fresh
 
shell eggs, including
 
conventional, cage-free, organic
 
and nutritionally enhanced
eggs.
 
The
 
Company,
 
which
 
is
 
headquartered
 
in
 
Ridgeland,
 
Mississippi,
 
is
 
the
 
largest
 
producer
 
and
distributor
 
of
 
fresh
 
shell
 
eggs
 
in
 
the
 
United
 
States and
 
sells
 
the
 
majority
 
of
 
its
 
shell
 
eggs
 
in
 
states
across the southwestern, southeastern, mid-western and mid-Atlantic
 
regions of the United States.