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FORM 10-Q

 

SECURITIES AND EXCHANGE COMMISSION

WASHINGTON, DC  20549

 

ý

QUARTERLY REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES
EXCHANGE ACT OF 1934

 

For the quarterly period ended     July 4, 2004

 

OR

 

o

TRANSITION REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES
EXCHANGE ACT OF 1934

 

For the transition period from                    to                    

 

Commission file number          1-12692

 

MORTON’S RESTAURANT GROUP, INC.

(Exact name of registrant as specified in its charter)

 

 

 

Delaware

 

13-3490149

(State or other jurisdiction of incorporation or organization)

 

(I.R.S. employer identification no.)

 

 

 

3333 New Hyde Park Road, Suite 210, New Hyde Park, New York

 

11042

(Address of principal executive offices)

 

(Zip code)

 

 

 

516-627-1515

(Registrant’s telephone number, including area code)

 

Indicate by check mark whether the registrant (1) has filed all reports required to be filed by Section 13 or 15(d) of the Securities Exchange Act of 1934 during the preceding 12 months (or for such shorter period that the registrant was required to file such reports), and (2) has been subject to such filing requirements for the past 90 days.  Yes ý or No o.

 

Indicate by check mark whether the registrant is an accelerated filer (as defined in Rule 12b-2 of the Exchange Act). Yes o or No ý.

 

As of August 17, 2004, the registrant had 1,000 shares of its Common Stock, $0.01 par value, outstanding.

 

 



 

MORTON’S RESTAURANT GROUP, INC. AND SUBSIDIARIES

 

INDEX

 

Part I - Financial Information

 

 

 

Item 1.  Financial Statements

 

 

 

Consolidated Balance Sheets as of July 4, 2004 and January 4, 2004 - unaudited

3

 

 

Consolidated Statements of Operations for the three and six month periods ended July 4, 2004 and June 29, 2003 - unaudited

5

 

 

Consolidated Statements of Cash Flows for the six month periods ended July 4, 2004 and June 29, 2003 - unaudited

6

 

 

Notes to Unaudited Consolidated Financial Statements

7

 

 

Item 2.  Management’s Discussion and Analysis of Financial Condition and Results of Operations

20

 

 

Item 3.  Quantitative and Qualitative Disclosure about Market Risk

28

 

 

Item 4.  Controls and Procedures

28

 

 

Part II - Other Information

29

 

 

Item 1.  Legal Proceedings

29

 

 

Item 6.  Exhibits and Reports on Form 8-K

29

 

 

Signatures

30

 

2



 

Part I - Financial Information

 

Item 1.  Financial Statements

 

MORTON’S RESTAURANT GROUP, INC. AND SUBSIDIARIES

 

Consolidated Balance Sheets

 

(amounts in thousands)

 

 

 

July 4,
2004

 

January 4,
2004

 

 

 

(unaudited)

 

 

 

Assets

 

 

 

 

 

Current assets:

 

 

 

 

 

Cash and cash equivalents

 

$

2,278

 

$

17,997

 

Restricted cash

 

1,021

 

1,100

 

Marketable securities

 

1,741

 

 

Accounts receivable

 

3,042

 

3,829

 

Inventories

 

9,483

 

9,094

 

Prepaid expenses and other current assets

 

5,887

 

5,069

 

Deferred income taxes

 

6,523

 

7,076

 

 

 

 

 

 

 

Total current assets

 

29,975

 

44,165

 

 

 

 

 

 

 

Property and equipment, at cost:

 

 

 

 

 

Furniture, fixtures and equipment

 

15,133

 

14,131

 

Buildings and leasehold improvements

 

39,088

 

38,667

 

Land

 

8,474

 

8,474

 

Construction in progress

 

2,294

 

338

 

 

 

64,989

 

61,610

 

Less accumulated depreciation and amortization

 

10,352

 

7,500

 

Net property and equipment

 

54,637

 

54,110

 

 

 

 

 

 

 

Intangible asset

 

92,000

 

92,000

 

Goodwill

 

61,552

 

61,552

 

Other assets and deferred expenses, net

 

9,791

 

10,360

 

 

 

$

247,955

 

$

262,187

 

 

3



 

MORTON’S RESTAURANT GROUP, INC. AND SUBSIDIARIES

 

Consolidated Balance Sheets, Continued

 

(amounts in thousands, except share and per share amounts)

 

 

 

July 4,
2004

 

January 4,
2004

 

 

 

(unaudited)

 

 

 

Liabilities and Stockholder’s Equity

 

 

 

 

 

 

 

 

 

 

 

Current liabilities:

 

 

 

 

 

Accounts payable

 

$

5,980

 

$

6,111

 

Accrued expenses

 

23,393

 

27,955

 

Current portion of obligations to financial institutions

 

497

 

658

 

Accrued income taxes

 

47

 

296

 

 

 

 

 

 

 

Total current liabilities

 

29,917

 

35,020

 

 

 

 

 

 

 

7.5% senior secured notes, net of unamortized discount of $14,157 and $14,987 at July 4, 2004 and January 4, 2004

 

90,843

 

90,013

 

Obligations to financial institutions, less current maturities

 

6,903

 

12,274

 

Deferred income taxes

 

20,471

 

20,471

 

Other liabilities

 

2,957

 

2,087

 

 

 

 

 

 

 

Total liabilities

 

151,091

 

159,865

 

 

 

 

 

 

 

Commitments and contingencies

 

 

 

 

 

 

 

 

 

 

 

Stockholder’s equity:

 

 

 

 

 

Common stock, $0.01 par value per share.  Authorized, issued and outstanding 1,000 shares at July 4, 2004 and January 4, 2004

 

 

 

Additional paid-in capital

 

97,076

 

97,075

 

Accumulated other comprehensive income

 

70

 

128

 

(Accumulated deficit) retained earnings

 

(282

)

5,119

 

 

 

 

 

 

 

Total stockholder’s equity

 

96,864

 

102,322

 

 

 

 

 

 

 

 

 

$

247,955

 

$

262,187

 

 

See accompanying notes to unaudited consolidated financial statements.

 

4



 

MORTON’S RESTAURANT GROUP, INC. AND SUBSIDIARIES

 

Consolidated Statements of Operations

 

(amounts in thousands)

 

 

 

 

Three month periods ended

 

Six month periods ended