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UNITED STATES
SECURITIES AND EXCHANGE COMMISSION
WASHINGTON, D.C. 20549

FORM 10-Q

     
(MARK ONE)    
     
ü   QUARTERLY REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE SECURITIES
EXCHANGE ACT OF 1934
     
For the quarterly period ended     October 6, 2002
     
    OR
     
  TRANSITION REPORT PURSUANT TO SECTION 13 OR 15(d) OF THE
SECURITIES EXCHANGE ACT OF 1934
   
For the transition period from                                to                               

Commission file number 333-57925

The Restaurant Company


(Exact name of registrant as specified in its charter)
     
Delaware   62-1254388

 
(State or other jurisdiction of incorporation or organization)   (I.R.S. employer identification no.)
     
6075 Poplar Avenue, Suite 800, Memphis, TN   38119

 
(Address of principal executive offices)   (Zip code)

(901) 766-6400


(Registrant’s telephone number, including area code)

     Indicate by ü whether the registrant (1) has filed all reports required to be filed by Section 13 or 15(d) of the Securities Exchange Act of 1934 during the preceding 12 months (or for such shorter period that the registrant was required to file such reports), and (2) has been subject to such filing requirements for the past 90 days.   Yes ü    No

 


TABLE OF CONTENTS

PART I — FINANCIAL INFORMATION
ITEM 1. FINANCIAL STATEMENTS
CONSOLIDATED STATEMENTS OF INCOME
CONSOLIDATED BALANCE SHEETS
CONSOLIDATED STATEMENTS OF CASH FLOWS
NOTES TO CONSOLIDATED FINANCIAL STATEMENTS
ITEM 2. MANAGEMENT’S DISCUSSION AND ANALYSIS OF FINANCIAL CONDITION AND RESULTS OF OPERATIONS FOR THE THIRD QUARTER ENDED OCTOBER 6, 2002
ITEM 3. QUANTITATIVE AND QUALITATIVE DISCLOSURES ABOUT MARKET RISK
ITEM 4. CONTROLS AND PROCEDURES
PART II — OTHER INFORMATION
ITEM 6. EXHIBITS AND REPORTS ON FORM 8-K
Signature
CERTIFICATIONS


Table of Contents

THE RESTAURANT COMPANY AND SUBSIDIARIES
TABLE OF CONTENTS

Part I — Financial Information

         
Item 1.   Financial Statements (Unaudited)    
    Consolidated Statements of Income for the Quarter Ended October 6, 2002 and October 7, 2001;
    Year-to-Date October 6, 2002 and October 7, 2001
  3
    Consolidated Balance Sheets as of October 6, 2002 and December 30, 2001   4
    Consolidated Statements of Cash Flows for the Quarter Ended October 6, 2002 and October 7, 2001;
    Year-to-Date October 6, 2002 and October 7, 2001
  6
    Notes to Consolidated Financial Statements   7
         
Item 2.   Management’s Discussion and Analysis of Financial Condition and Results of Operations   13
         
Item 3.   Quantitative and Qualitative Disclosures about Market Risk   22
         
Item 4.   Controls and Procedures   23
         
Part II — Other Information
         
Item 6.   Exhibits and Reports on Form 8-K   24
         
    Signature   25
         
    Certifications   26

 


Table of Contents

PART I — FINANCIAL INFORMATION

ITEM 1. FINANCIAL STATEMENTS
THE RESTAURANT COMPANY AND SUBSIDIARIES
CONSOLIDATED STATEMENTS OF INCOME
(Unaudited)
(In Thousands)
                                   
      Quarter   Quarter   Year-to-   Year-to-
      Ended   Ended   Date   Date
      October 6,   October 7,   October 6,   October 7,
      2002   2001   2002   2001
     
 
 
 
REVENUE:
                               
 
Food sales
  $ 72,906     $ 70,535     $ 243,952     $ 235,213  
 
Franchise and other revenue
    5,299       5,543       17,353       17,816  
 
   
     
     
     
 
Total Revenue
    78,205       76,078       261,305       253,029  
 
   
     
     
     
 
COSTS AND EXPENSES:
                               
Cost of sales:
                               
 
Food cost
    19,979       19,674       67,411       65,673  
 
Labor and benefits
    24,810       24,753       85,383       82,239  
 
Operating expenses
    15,608       15,332       50,721       49,778  
General and administrative
    6,563       6,668       23,275       23,920  
Depreciation and amortization
    4,843       5,357       16,614       18,077  
Interest, net
    4,095       4,177       13,844       13,948  
Gain on disposition of assets
    (496 )           (466 )     (1,097 )
Asset write-down
    1,027       116       1,027       116  
Other, net
    (70 )     (320 )     (433 )     (1,009 )
 
   
     
     
     
 
Total Costs and expenses
    76,359       75,757       257,376       251,645  
 
   
     
     
     
 
Income before income taxes
    1,846       321       3,929       1,384  
(Provision for) Benefit from income taxes
    (154 )     374       (758 )     20  
 
   
     
     
     
 
NET INCOME
  $ 1,692     $ 695     $ 3,171     $ 1,404  
 
   
     
     
     
 

The accompanying notes are an integral part of these consolidated statements.

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Table of Contents

THE RESTAURANT COMPANY AND SUBSIDIARIES

CONSOLIDATED BALANCE SHEETS
(In Thousands)
                     
        October 6,        
        2002   December 30,
        (Unaudited)   2001
       
 
   
ASSETS
               
CURRENT ASSETS:
               
Cash and cash equivalents
  $ 4,687     $ 4,501  
Receivables, less allowance for doubtful accounts of $1,203 and $907
    8,817       8,468  
Inventories, at the lower of first-in, first-out cost or market
    6,187       5,330  
Prepaid expenses and other current assets
    1,567       2,692  
Deferred income taxes
    705       705  
 
   
     
 
 
Total current assets
    21,963       21,696  
 
   
     
 
PROPERTY AND EQUIPMENT, at cost, net of accumulated depreciation and amortization
    130,525       136,393  
ASSETS HELD FOR DISPOSITION
    1,716       5,087  
GOODWILL
    27,035       27,035  
INTANGIBLE ASSETS, net of accumulated amortization of $4,385 and $3,651
    4,932       5,667  
DEFERRED INCOME TAXES
    6,895       6,895  
OTHER ASSETS
    6,339       8,191  
 
   
     
 
 
  $ 199,405     $ 210,964  
 
   
     
 

The accompanying notes are an integral part of these consolidated balance sheets.

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Table of Contents

THE RESTAURANT COMPANY AND SUBSIDIARIES
CONSOLIDATED BALANCE SHEETS
(In Thousands, Except Par and Share Amounts)

                       
          October 6,        
          2002   December 30,
          (Unaudited)   2001
         
 
     
LIABILITIES AND STOCKHOLDER’S INVESTMENT
               
CURRENT LIABILITIES:
               
 
Current maturities of long-term debt and capital lease obligations
  $ 9,480     $ 1,030  
 
Accounts payable
    11,872       13,100  
 
Accrued expenses
    21,965       18,748  
 
   
     
 
   
Total current liabilities
    43,317       32,878  
 
   
     
 
CAPITAL LEASE OBLIGATIONS, less current maturities
    1,496       1,944  
LONG-TERM DEBT
    149,009       172,831  
OTHER LIABILITIES
    4,860       5,759  
STOCKHOLDER’S INVESTMENT:
               
Common stock $.01 par value, 100,000 shares authorized, 10,820 issued and outstanding
    1       1  
Accumulated earnings (deficit)
    722       (2,449 )
 
   
     
 
   
Total stockholder’s investment (deficit)
    723       (2,448 )
 
   
     
 
 
  $ 199,405     $ 210,964  
 
   
     
 

The accompanying notes are an integral part of these consolidated balance sheets.

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Table of Contents

THE RESTAURANT COMPANY AND SUBSIDIARIES

CONSOLIDATED STATEMENTS OF CASH FLOWS
(Unaudited)
(In Thousands)
                                     
        Quarter   Quarter   Year-to-   Year-to-
        Ended   Ended   Date   Date
        October 6,   October 7,   October 6,   October 7,
        2002   2001   2002   2001
       
 
 
 
CASH FLOWS FROM OPERATING ACTIVITIES:
                               
Net income
  $ 1,692     $ 695     $ 3,171     $ 1,404  
Adjustments to reconcile net income to net cash provided by operating activities:
                               
 
Depreciation and amortization
    4,843       5,357       16,614       18,077  
 
Accretion of interest on Senior Discount Notes
    6       695       19       2,253  
 
Asset write-down
    1,027       116       1,027       116  
 
Provision for bad debt expense
    187       89       408       299  
 
Gain on disposition of assets
    (496 )           (466 )     (1,097 )
 
Net changes in operating assets and liabilities
    2,528       (832 )     2,063       (3,906 )
 
   
     
     
     
 
   
Total adjustments
    8,095       5,425       19,665       15,742  
 
   
     
     
     
 
Net cash provided by operating activities
    9,787       6,120       22,836       17,146  
 
   
     
     
     
 
CASH FLOWS FROM INVESTING ACTIVITIES:
                               
Cash paid for property and equipment
    (3,073 )     (6,399 )     (11,907 )     (17,741 )
Proceeds from sale of assets held for disposition
    2,699             4,712       3,687  
Proceeds from notes receivable
    44       41       383       185  
 
   
     
     
     
 
Net cash used in investing activities
    (330 )     (6,358 )     (6,812 )     (13,869 )
 
   
     
     
     
 
CASH FLOWS FROM FINANCING ACTIVITIES:
                               
(Payments on) net proceeds from long-term debt
    (9,000 )     250       (15,000 )     1,250  
Principal payments under capital lease obligations
    (150 )     (224 )     (838 )     (745 )
 
   
     
     
     
 
Net cash (used in) provided by financing activities
    (9,150 )     26       (15,838 )     505  
 
   
     
     
     
 
Net increase (decrease) in cash and cash equivalents
    307       (212 )     186       3,782  
 
   
     
     
     
 
CASH AND CASH EQUIVALENTS:
                               
Balance, beginning of period
    4,380       9,355       4,501       5,361  
 
   
     
     
     
 
Balance, end of period
  $ 4,687     $ 9,143     $ 4,687     $ 9,143  
 
   
     
     
     
 

The accompanying notes are an integral part of these consolidated statements.

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Table of Contents

THE RESTAURANT COMPANY AND SUBSIDIARIES

NOTES TO CONSOLIDATED FINANCIAL STATEMENTS
(Unaudited)

Organization

The Restaurant Company (the “Company,” “Perkins,” or “TRC”) is a wholly-owned subsidiary of The Restaurant Holding Corporation (“RHC”). TRC conducts business under the name “Perkins Restaurant and Bakery”. TRC is also the sole stockholder of TRC Realty LLC, The Restaurant Company of Minnesota and Perkins Finance Corp. RHC’s principal stockholders are Donald N. Smith (“Mr. Smith”), TRC’s Chairman and Chief Executive Officer, and BancBoston Ventures, Inc. (“BBV”). Mr. Smith is also the Chairman and Chief Executive Officer of Friendly Ice Cream Corporation (“FICC”), which operates and franchises approximately 550 restaurants, located primarily in the northeastern United States.

Basis of Presentation

The accompanying unaudited consolidated financial statements of TRC have been prepared in accordance with the instructions to Form 10-Q and therefore do not include all information and notes necessary for complete financial statements in conformity with generally accepted accounting principles. The results for the periods indicated are unaudited but reflect all adjustments (consisting only of normal recurring adjustments) which management considers necessary for a fair presentation of the operating results. Results of operations for the interim periods are not necessarily indicative of a full year of operations. The notes to the financial statements contained in the 2001 Annual Report on Form 10-K should be read in conjunction with these statements.

Certain prior year amounts have been reclassified to conform to current year presentation.

Change in Accounting Reporting Period

Effective January 1, 2001, the Company converted its financial reporting from a calendar year basis to thirteen four-week periods ending on the last Sunday in December. The first quarter each year will include four four-week periods. The first, second and third quarters of 2002 ended on April 21, July 14 and October 6, respectively. The fourth quarter will end on December 29.

Contingencies

The Company is a party to various legal proceedings in the ordinary course of business. Management does not believe it is likely that these proceedings, either individually or in the aggregate, will have a material adverse effect on the Company’s financial position or results of operations.

In the past, the Company has sponsored financing programs offered by certain lending institutions to assist its franchisees in procuring funds for the construction of new franchised restaurants and to purchase and install in-store bakeries. The Company provided a limited guaranty of funds borrowed. The Company’s obligations under these agreements expired during the first quarter of 2002.

On June 9, 2000, the Company entered into an agreement to guarantee fifty percent of borrowings up to a total guarantee of $1,500,000 for use by a franchisee to remodel and upgrade existing restaurants. As of October 6, 2002, there were $3,000,000 in borrowings outstanding under this agreement of which $1,500,000 were guaranteed by the Company.

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Table of Contents

Supplemental Cash Flow Information

The increase or decrease in cash and cash equivalents due to changes in operating assets and liabilities for the quarters and year-to-date periods ended October 6 and October 7, consists of the following (in thousands):

                                   
      Quarter   Quarter   Year-to-   Year-to-
      Ended   Ended   Date   Date
      October 6,   October 7,   October 6,   October 7,
      2002   2001   2002   2001
     
 
 
 
(Increase) Decrease in:
                               
 
Receivables
  $ 228     $ (944 )   $ (1,055 )   $ (1,580 )
 
Inventories
    (356 )     (1,170 )     (857 )     (1,329 )
 
Prepaid expenses and other current assets
    821       232       1,125       (235 )
 
Other assets
    1,468       227       2,041       507  
Increase (Decrease) in:
                               
 
Accounts payable
    (1,079 )     (34 )     (1,273 )     (94 )
 
Accrued expenses
    2,228       1,151       3,982       (962 )
 
Other liabilities
    (782 )     (294 )     (1,900 )     (213 )
 
   
     
     
     
 
 
  $ 2,528     $ (832 )   $ 2,063     $ (3,906 )